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Juice | Cake | Biscuit | Recipe | Coffe & Tea
| Name: |
Linseed Oil Tea |
| Ingredients: |
1 spoon linseed oil, 1 spoon honey |
| Method: |
1. Put linseed oil into a bowl of water, warm until 60C then mix with honey. Consume twice a day solves your constipation problems |
| Note: |
honey contains glucose and fructose, which is good for constipation, but be careful not to put honey into boiling water as this will destroy the honey. |
| Name: |
Winter Sweet Tea |
| Ingredients: |
6g winter sweet, 10 pieces of chrysanthemum flowers, some honey |
| Method: |
1. Add winter sweet and chrysanthemum into 2 bowls of water, boil until ?. Take out the flowers then add honey. |
| Note: |
Winter sweet will neutralize the toxic in our body, and chrysanthemum is cooling. Thus, this can improve the condition of acute conjunctivitis. |
| Name: |
Chrysanthemum Tea |
| Ingredients: |
10g Chrysanthemum, some sugar |
| Method: |
1. Dry the chrysanthemum and add it to boiling water for 3-5 minutes. Add honey to the water after cool. |
| Note: |
Chrysanthemum is cooling, and is good for fever and headache. |
| Name: |
Cola Tea |
| Ingredients: |
1 bottle cola, 3 pieces of orange, 3 slices of lemon, 1 ounce honey, salt sparingly |
| Method: |
1. Pour cola into a pot, add orange, then boil
2. Add honey into the pot, then add lemon slices and salt |
| Note: |
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| Name: |
Tangerine Tea |
| Ingredients: |
500cc hot water, 1 spoon orange juice, 2 spoon orange paste, 1 spoon honey, 2 red tea teabag |
| Method: |
1. Put all the ingredients into a pot (except red tea and honey), add hot water and cook at medium fire for 3 minutes.
2. Add the red tea teabags for 10 seconds, pour into a jug and then add honey |
| Note: |
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| Name: |
Apple Tea |
| Ingredients: |
500cc water, 1 spoon apple juice, 1 spoon honey, ? apple, 3 red tea teabags |
| Method: |
1. Cut the apple into cubes, add the apple juice and warm water and cook for 3 minutes using medium fire.
2. Put the teabags into the pot for 10 seconds, then pour into a jug. Add honey as own preference. |
| Note: |
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| Name: |
Black date tea |
| Ingredients: |
500cc water, 10 black dates, 1 spoon orange juice, 1 spoon honey peach juice, 2 spoon honey, 3 red tea teabags |
| Method: |
1. Boil the black dates in water for 2 minutes, medium fire. Add honey peach juice
2. Put teabags into the pot for 10 seconds, pour into a jug then add honey. Add sugar as own preference. |
| Note: |
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| Name: |
European Jujube Tea |
| Ingredients: |
500cc hot water, 20 raisins, 10 black dates, 1 spoon honey, ? spoon brandy, 3 red tea teabags, sugar |
| Method: |
1. Add raisins and black dates into hot water, cook for 2 minutes using medium fire
2. Add teabags for 10 seconds, then add honey and brandy
3. Add sugar as own preference. |
| Note: |
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| Name: |
Fruit Tea |
| Ingredients: |
apple, 2 slices of star fruit, 2 slices of pineapple, 3oz orange juice, 2 cups water, 1 ? oz pineapple juice, 1/3 orange skin, 1/3 lemon skin, 2 oz honey, 2 teabags |
| Method: |
1. Add 2 cups of water into a pot, then add orange juice, pineapple juice, and lemon juice, then add fruit cubes and fruit skins, cook for 20 minutes using low fire.
2. After cooking, add honey, and teabags, remove the teabags afterward. |
| Note: |
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| Name: |
Rose Tea |
| Ingredients: |
1 spoon rose tea leave, some honey |
| Method: |
1. Using a filter, soak the tea leaves with boiling water for 2 minutes
2. Pour into a cup and decorate with a rose petal
3. Add honey
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| Note: |
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| Name: |
Strawberry Wine |
| Ingredients: |
300g strawberry, ? cup honey, 450cc sorghum |
| Method: |
1. Wash the strawberry and dry thoroughly, especially on the stem.
2. Put strawberry, honey and sorghum into a dry sealed container, store in a cool place
3. Take out the strawberry after 1 month, best consumed after 3 months. |
| Note: |
strawberries must be fresh. Cast away those strawberries with some damage on the skin. After 7~8 months, the color of the strawberry wine will change, but will not affect its taste. Remember to dry the strawberry and container thoroughly, including the stem. Wine used must contain more than 35% alcohol, which will attract the taste of the strawberry. Moreover, no germs will be able to reproduce and spoil the wine. Vodka and Whisky are suitable too. |
| Name: |
Brazilian Coffee |
| Ingredients: |
1 cup hot coffee, some cream, ? oz honey |
| Method: |
1. pour the honey into a cup
2. Add coffee until 80%, then add cream on top |
| Note: |
This is also known as honey coffee, which is fragrant and sweet. It suits everybody. |
| Name: |
Rainbow Ice Cream Coffee |
| Ingredients: |
1 cup ice coffee, 1 scoop of vanilla ice cream, 1 scoop strawberry ice cream, some cream, 1/3 oz honey, some ice |
| Method: |
1. Add honey into a cup, then add ice until 70% full.
2. Pour sweetened ice coffee
3. Put the vanilla scoop on top, then a layer of cream, then the strawberry scoop |
| Note: |
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| Name: |
Green Tea Ice Coffee |
| Ingredients: |
1 cup ice coffee, 1 oz honey, 1/3 cup green tea, some ice, some cream |
| Method: |
1. Add the ingredients accordingly into a cup, with a layer of cream last |
| Note: |
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| Name: |
Strawberry Cheese |
| Ingredients: |
170g strawberry, 300ml cheese, 40g honey, 1 spoon lemon juice, 1 egg white, 30g powdered sugar |
| Method: |
1. Wash the strawberry and cut into 8 portions, add cheese and stir until shiny. Add honey and lemon juice, stir until more shiny.
2. Beat the egg white until bubbles, then add sugar in 2 times, until solid bubbles seen. (Note: container must not have water or oil).
3. Add 2 into 1, be careful not to destroy the bubbles.
4. Add strawberry and stir slightly, pour into a lid-covered container and store inside a refrigerator for ? day |
| Note: |
Please prepare a lid-covered container (12cm x 19cm)
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